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New Years Menu

feat. TBA

Tickets $15 advance $20 on door.

Call 8345554 for reservations.

Or make a reservation on our site.

We will be offering a scaled down version

of our menu for dinner. Reservations start at 7p.m.

and reservations get to keep their tables for the night.



Christmas Party options.


We can help with your christmas party from 2 to 150 people.

Private functions can be arranged upstairs or downstairs.

Check our entertainment tab for live entertainment options.


Guests choose from our regular menu for smaller groups

or a great homestyle turkey dinner for larger groups.

This includes soup or salad, dessert and tea or coffee for $29.95.

Call us to discuss more options and price.


Guest also have access to our new sport bar downstairs

for a game of pool, darts or to watch a game.


Some appertizers to start the evening can be arranged.


 Plus taxes & 15% gratuity.



Lunch or afternoon


Groups of 20 or less can order

from our regular or christmas menu.

Please make reservations.

For bigger group please contact Luc 689-2557


Plus taxes & 15% gratuity.



If your looking for more casual drinks and food

here are some optionsfor hot and cold platters.


Hot Tray (100 pieces + fox chips)   $100 per tray.

Chicken Fingers (8) Wings (8) Onion Rings (16) Mozza Stick (16)

Spring Rolls (16) Battred Scallops (16) Italian Meat Balls (20)


Chicken Wing tray $60 (5 lbs) $115 (10 lbs)

Dry spiced wings served with all the dips.


Meat and Cheese Tray $50 (60 pieces) $95 (120 pieces)

A variety of fresh sliced Meats and Cheeses;

served with Assorted Crackers.


Fresh Fruit and Vegetable Tray $40 (small) $75 (large)

A beautiful medley of Fresh Fruit and Vegetables. Served with Dipping Sauces.


Sandwich Tray $45 (small - 8) $85 (large - 16)

A variety of freshly sliced Deli Meats, including; Black Forest Ham, Roast Beef,  Oven Roasted Turkey, Chicken Salad, Tuna Salad, and Vegetarian. Prepared on a variety of Fresh Baked Breads and Rolls.


Assorted Cookies and squares tray $50 (40 pieces)


Call Luc at 6892557 or email to discuss menu options to fit your budget.


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